Omagh + 44 (0)28 8225 6772   |   Derry + 44 (0)28 7186 7662   |   Belfast + 44 (0)28 9068 6725  |  Coleraine +44 (0)28 7035 9771 //  CONTACT  

Level 3 course in Food Safety in Catering

The Level 3 Food Safety in Catering e-Learning course is indispensable if you are a business owner or a manager/supervisor of small, medium and large catering operation. The course provides a grounding in the things you need to know to achieve full compliance including waste disposal, pest control, cleaning and an overview of HACCP.

Course module topics include:

  • Introduction to food safety
  • Assisting an investigation
  • Good hygiene practice
  • Temperature control
  • Workplace and equipment design
  • Cleaning, disinfection and waste control
  • Pest control
  • Personal hygiene
  • Training
  • HACCP
  • Food safety management tools

Find out more

a zoocreative website