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Catering and Professional Chefs

Level 2 & 3 Diplomas in Catering & Professional Chefs 

Fully Funded by the Department for the Economy.

Free to any business with staff working a minimum of 21 hours under the age of 24. Opportunities exist for fully-funded training to upskill your existing workforce, you do not have to employ new staff and we will work with you to customise the training which will particularly address your staff development requirements.

Employer incentives are available of up to £1000 per employee signed up, who successfully completes all programme elements.

Contact Catherine for more information on 07850661971 or catherine@ghskills.com

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